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tournamentsEagle Vines Vineyards & Golf Club is the perfect site for your next golf event. Whether you have a small group or a full-field event of 144 players, Eagle Vines Golf Club and our experienced golf staff will fully meet and exceed your needs and expectations. The tournament package includes full service bag handling, tables set up for player registration, carts staged with player names, use of driving range and putting greens, player assistants to aid players, on-course contests, and carts for volunteers and event coordinators. Arrangements can also be made for boxed lunches or other on-course food and beverages.

CLICK HERE for the Tournament / Banquet Menu

To contact our Tournament Group Sales Director, David Koo please email at

Tournament Fees include the following:

  • Green Fees and Golf Cart
  • Cart ID – Player’s name and time or starting hole
  • Contest set up (example: closest – to – hole)
  • Use of Range/Practice Facility

Tournament Food Options:

  • Breakfast: Boxed, Buffet  or Plated
  • Lunch: Boxed or Buffet
  • Dinner: Buffet or Plated
  • Hosted snack/beverage cart during play – beverage tickets

Tournament Booking Procedures:

  • Groups of 13 or more can reserve up to one year in advance
  • A signed contract and deposit are required to confirm the date
  • Balance due day of event

Tournament/Group Specials

The Following Specials are for groups of 9 or More People

Monday through Thursday – $79.00 pp.    
Friday’s – $99.00 pp. *First time after 11:00 – $89.00
Saturday, Sunday & Holidays – $99.00 pp. *First time after 11:00 – $89.00


  • Green Fees
  • Range Balls/Practice Facilities
  • Carts – Staged with your players names/group name/starting time
  • Will set up on-course contests you like (Closest-to, Long Drive)

* Each player will receive a voucher for the “Golfers Combo” which includes: Choice of Sandwich/Wrap or Polish/Hot Dog, Kettle Chips, Soda or Domestic Beer

The Voucher May be used at Various locations throughout the course: Roaming Beverage-Snack Cart / Snack House at the Turn / Clubhouse Grill.

To set-up your great group event please contact: David Griffis at